April - September:
10:00 to 18:00
October - March:
10:00 to 17:00
Adults: CHF 15.00
Reduced rate: CHF 12.00
Children 6-15: CHF 6.00
Quai Perdonnet 25
1800 Vevey
Switzerland
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Faced with a growing population and an ever-greater environmental impact, it is important to understand the issues at stake for agriculture and society. This topic describes farming techniques, their lasting effect and their future. It also reveals how to break down the life cycle of a manufactured product to get a better understanding of the implications of producing food.
Humans have always transformed their environment to meet their needs... Where do we stand today? Can we carry on like this?
Are you aware of all the stages rice or corn need to go through before we can eat them?
What stages does food go through before it reaches our plates?