Café & Restaurant
Seasonal produce, outstanding meals, a magnificent setting and enthusiastic chefs with a real passion for food: The Alimentarium has all the ingredients to never let you down!
Restaurant : Tuesday to Sunday, 12:00 – 13:30
Café : Tuesday to Sunday, 10:00 – 18:00
In line with the latest measures adopted by the Swiss Federal Office of Public Health:
- A valid COVID certificate is required for visitors wishing to eat or drink indoors in the Museum Café or Restaurant.
- Visitors wishing to eat or drink on the Museum’s outdoor Terrasse do not need to show a COVID certificate or wear a mask. Masks are however required when entering the building to purchase food and beverages or to access the toilets, etc.
Our team of chefs concoct a variety of tasty seasonal dishes to add a gourmet touch to your visit. With a dish of the day, a chef’s special, a vegetarian meal and a children’s meal, there’s something to suit all tastes and purse strings!
Chef’s special throughout September
- Lamb confit with prunes
- Parsnip purée with a crisp
- Ratatouille with herbs from our Garden
- Leeks vinaigrette
Meat sourced from New Zealand
Our Restaurant is open to the public Tuesday to Sunday from 12:00 to 13:30.
For groups of 10 or more, we strongly advise to book a week ahead. Please complete our reservation form or call us on 021 924 44 18.
Light refreshments are available throughout the day in our Café or from our Kiosk on the outdoor Terrasse.
Top tip! If the Museum is open, the Café is open too!
Top tip! The Terrasse is open from 24 April to 03 October 2021.