topics Delicious discoveries A dossier for the curious and ravenous among you! Coffee, granola, ratatouille, Proust’s madeleine, or vegan cuisine: There are tasty treats everywhere, even where we least expect them! 7 articles World flavours Memories of Madeleine 29.01.2014 Beat Mazenauer 2 min. Be the first to leave a comment other topics topics Food – Vice or Virtue? 17 articles topics New at the Alimentarium! 6 articles topics Sensuous pleasure 8 articles topics The faces behind food 7 articles topics Amazing feasts 3 articles topics Essential nutrients 3 articles topics Food of the future 3 articles topics Kitchen science 5 articles topics Research & innovation 6 articles topics Street food 3 articles topics Urban gardening 5 articles topics Delicious discoveries 7 articles topics Feeding the world 7 articles topics Food without borders 12 articles topics Let’s eat! 7 articles topics Rites & festivals 5 articles topics The artists' view 5 articles topics Dishing up art 6 articles topics Food beyond borders 7 articles alimentarium magazine Our monthly newsletter keeps you up-to-date so you can be the first to discover our latest articles and videos. Explore, learn and join in! subscribe now Subscribe Leave this field blank