Embark on an educational and interactive gourmet journey around the world of food and nutrition, with numerous layover activities to choose from.
As a place of learning and exchange, the Food Museum cooks up a daily menu of activities linked with food and nutrition. Find the full buffet here to help you choose!
Dip into the world of food and nutrition at the Alimentarium and take an in-depth look into specific themes, peruse objects from our collection and dive into fascinating magazine articles, wherever you may be.
The Alimentarium Academy is designed for teachers, pupils from 8 to 16 years old and their parents. Teaching material, educational games and videos prepared by experts make learning about food and nutrition fun and engaging!
The Alimentarium prides its team, its select partners, its unusual history and firmly established mission which have helped it become a unique place of learning and an international emblem.
Feed your curiosity
What's new and more
Society
Christophe Schenk, artisan winemaker
Olivier Mottaz | 29.07.2019
History
The only cellar worldwide boasting an unbroken lineage of vintage wines since 1878
Hannah Rohrlach | 18.07.2019
Profession in crisis seeks motivated successor
Robert Gloy | 25.06.2019
Art & design
The portrayal of butchers in genre films
Emilie Boré | 21.05.2019
Trends
Turning an Australian floral emblem into an iconic culinary favourite
Hannah Rohrlach | 25.03.2019
Science
Eyes, nose, hands, brain: We don’t just eat with our mouths. Let’s prove it!
Sebastian Dieguez | 25.02.2019
Magnificent culinary mishaps
Jean-Pierre Tutrone | 22.01.2019
Gastronomy
“Chocolate can only be made with love.”
William Türler | 19.11.2018
Nutrition
The 1908 Bulgarian ‘yoghurt reform’
Barbara Orland | 30.10.2018
A review of the job landscape in a rapidly changing sector
Jean-Pierre Tutrone | 03.10.2018
More than just teabags
Robert Gloy | 05.06.2018
The journey of a Burgundy farmer turned businessman
Blandine Guignier | 20.03.2018
You may also like
Magazine
The chef’s hat through the ages
A hat symbolising a whole corporation
A beer brewed by algorithms
Participative innovation in craft breweries
Travel to the heart of food
The permanent exhibition Food - The essence of life
The Museum Collection
400 objects to discover online
17/09/2019
Mornings in the Junior Academy (schools)
Workshops
at 9:15
Entrance ticket for Nestlé staff and Nestlé retirees
Exhibition
at 10:00
Buy online
Individual Family Groups View the comprehensive offer
From Tuesday to Sunday: 10:00 - 18:00
Entrance fees
Adults
Children 0-5 years of age
Children 6-15 years of age
Reduced rate
View the comprehensive offer
Alimentarium Quai Perdonnet 25 Case Postale 13 CH-1800 Vevey Switzerland +41 021 924 41 11
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