Embark on an educational and interactive gourmet journey around the world of food and nutrition, with numerous layover activities to choose from.
As a place of learning and exchange, the Food Museum cooks up a daily menu of activities linked with food and nutrition. Find the full buffet here to help you choose!
Dip into the world of food and nutrition at the Alimentarium and take an in-depth look into specific themes, peruse objects from our collection and dive into fascinating magazine articles, wherever you may be.
The Alimentarium Academy is designed for teachers, pupils from 8 to 16 years old and their parents. Teaching material, educational games and videos prepared by experts make learning about food and nutrition fun and engaging!
The Alimentarium prides its team, its select partners, its unusual history and firmly established mission which have helped it become a unique place of learning and an international emblem.
Feed your curiosity
What's new and more
The journey of a Burgundy farmer turned businessman
Blandine Guignier |
More than just teabags
Robert Gloy |
A review of the job landscape in a rapidly changing sector
Jean-Pierre Tutrone |
The 1908 Bulgarian ‘yoghurt reform’
Barbara Orland |
“Chocolate can only be made with love.”
William Türler |
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The chef’s hat through the ages
A hat symbolising a whole corporation
A beer brewed by algorithms
Participative innovation in craft breweries
Travel to the heart of food
The permanent exhibition Food - The essence of life
The Museum Collection
400 objects to discover online
Entrance ticket for Nestlé staff and Nestlé retirees
Individual Family Groups View the comprehensive offer
From Tuesday to Sunday:
10:00 - 17:00
Children 0-5 years of age
Children 6-15 years of age
View the comprehensive offer
Quai Perdonnet 25
Case Postale 13
+41 021 924 41 11