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The FoodAcademy and the Verrière

The FoodAcademy and the Verrière are ideal for hosting your workshops, culinary demonstrations, conferences or banquets. The modular equipment enables the FoodAcademy to welcome between 30 and 100 guests, depending on your preferred layout. It is also possible to request a cookery workshop organised by the Alimentarium.

foodacademy espace

Floor area : 180 m

Guest capacity : 30 for a cookery workshop or food tasting / 60 for a conference or event with banquet-style seating / 100 for a standing reception

Price : CHF 1700.00

Includes :  1 member of staff (technical assistance, service or kitchen)

Duration : 4 hours, during the afternoon or evening

  Book now  

Our partner caterers propose a variety of seasonal dishes, whether for a simple aperitif or a full sit-down meal.