Topics for 20, 22 and 23 October 2020: Cooking without waste
Which food do you think we throw out the most? It's bread! In this fun workshop, you get to prepare tasty, gastronomic recipes using food waste and will be empowered to give your food a better future!
One afternoon, two museums
- Times: Parents drop their children off at the Alimentarium at 13:30 and pick them up from the Swiss Camera Museum at 16:15.
- Price: CHF 35.00 per child
- Age: 6-12 years