Local from start to finish
Authentic products, tricks of the trade, a love of the land… this workshop allows you to meet local producers and concoct a menu with their produce.
ANYONE AGED 16 AND OVER WISHING TO ENTER THE ALIMENTARIUM BUILDING MUST PRESENT A VALID COVID CERTIFICATE AND PHOTO ID.
In light of the current situation and FOPH recommendations, we have been obliged to adapt this workshop.
For the time being, we are unable to visit the artisans at their place of work, so we have replaced this part of the workshop with an extra recipe they themselves created! This alternative ensures we can keep in touch with local suppliers in these unusual times. Thank you for your understanding.
After choosing the menu and carefully selecting the ingredients together, you then return to the Alimentarium kitchen to prepare a delicious dish, full of local, seasonal produce. At the end of the workshop, enjoy the opportunity to sample the meal you have created.
Please note:
These workshops are available in French and English.
Please arrive 15 minutes before the start of each workshop. Online reservation essential.