The Ground Floor
The Ground Floor, home to the FoodAcademy, the Verrière and the Café, is the ideal place for any evening reception.
Your safety and the safety of our staff is our utmost priority. Hence all our activities have been adapted to the FOPH guidelines. All health and safety precautions in the Museum are to ensure you have a safe visit.
According to the current restrictions in the Canton of Vaud, we can welcome a maximum of 10 participants per meeting or presentation when hiring one of our rooms.
The three distinct areas total 700 m2 and offer your guests a choice of decor to suit their mood, from a modern working kitchen, to a conservatory or a relaxing lounge.
The Ground Floor
The Ground Floor
The Ground Floor
Floor area: 700 m2
Guest capacity: 100 seated / 250 standing
Price: CHF 2500.00
Includes: 2 members of staff (welcome and security)
Duration: 4 hours, during the evening (from 18:00 to 22:00)
Catering service
Our partner caterers propose a variety of seasonal dishes, whether for a simple aperitif or a full sit-down meal.