FoodCroc culinary workshop
How about a spontaneous culinary creation?
Try our new workshop, available every Sunday afternoon! If you haven’t signed up, you can just show up, but places are limited, so it’s first come, first served!
FoodCroc is a 45-minute culinary workshop where our chef will share culinary tips and tricks on a topical theme. Whether you book ahead or arrive last-minute, don’t hesitate or you may be too late! This fun and friendly time with our team will make your Sunday scrumptious!
Good to know! Topics vary throughout the year:
- 11.09.2022 to 16.10.2022: Preserving food to reduce waste
- 23 + 30 October 2022: Lebanese mezze
- 06.11.2022 to 27.11.2022: Roots and seeds
- 04.12.2022 to 18.12.2022: Chocolate sledge
- 01.01.2023 + 08.01.2023: Epiphany cake
- When: Every Sunday and on Vaud public holidays
- Time: 15:00
- Duration: 45 minutes
- Price: CHF 25.00 per participant
- Age: From 9 years (from 6 years with an accompanying adult)
- With or without prior reservation