- Times: Tuesday and Thursday from 13:30 to 15:30
- Price: fixed price of CHF 240.00 for 24 participants + 2 accompanying adults
- Age: 6-12 years
Please arrive 15 minutes before the start of each workshop. Online reservation essential.
Your safety and the safety of our staff is our utmost priority. Hence all our activities have been adapted to the FOPH guidelines. All health and safety precautions in the Museum are to ensure you have a safe visit.
In this fun workshop, you get to prepare tasty, gastronomic recipes using food waste and will be empowered to give your food a better future!
Just like real chefs, children cook in their own work space with made-to-measure utensils. On the other side of the counter, Museum activity leaders show them how to make specialities to take home. An enjoyable and taste-filled afternoon that encourages children to develop and express their culinary talents.